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We are delighted to commence our 2024 cooking class season. The culinary experience starts at 10:30 am and will be finished around 1:30 pm. The class is led by Chef Hong, who teaches you how to cook and eat three delicious courses. On arrival, you will receive a glass of bubbles, all recipes, and a Hanoi Kitchen apron. Our classes are hands-on, with two people per cooking station. There is a minimum number of 6 and a maximum of 10 per class. The cost is $150pp. We are happy to arrange private, group and work incentive classes.

 

Please email enquiry@hanoikitchen.com.au or call 03 4202 0525 for more information.

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